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Chocolate Aji Panca Pepper Seeds for Planting – Mild Heat Chili for Home Gardening

Chocolate Aji Panca Pepper Seeds for Planting – Mild Heat Chili for Home Gardening

$16.79 USD
$16.79 USD
Sale Sold out

How to Sow and Plant

Sow seeds in seed trays or pots
Use well-drained fertile soil
Sow seeds 0.5–1 cm deep
Keep soil moist until germination

How to Grow

Provide full sunlight daily
Water regularly without waterlogging
Apply organic compost every 2–3 weeks
Support plants if heavily fruiting

Tips

Start seeds indoors for better germination
Harvest peppers when fully brown
Ideal for drying and making sauces

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About
Product Information
Features
life-cycle

Life Cycle

Annual

plant-characteristics

Plant Characteristics

dark brown

growth-habit

Growth Habit

Upright bushy

bloom-season

Bloom Season

Summer

flavour-profile

Flavour Profile

smoky fruity

suitable-for

Suitable for

Outdoor

About
Chocolate Aji Panca Pepper Seeds for Planting – Mild Heat Chili for Home Gardening
seed-type

Seed Type

Open-pollinated

plant-type

Plant Type

Fruit vegetable

Chocolate Aji Panca is a rare chili pepper variety known for its rich color and mild heat. The peppers develop a deep chocolate-brown shade when mature and are prized for their aromatic flavor. This variety is easy to grow and well-suited for warm climates, producing consistent harvests ideal for fresh use, drying, or cooking.

Planting information
planting-season

Planting Season

Spring

fruit-size

Fruit Size

7–10 cm

plant-height

Plant Height

60–90 cm

light-requirement

Light Requirement

Full sun

water-needs

Water Needs

Moderate

hardiness-zones

Hardiness Zones

9–11

container-garden

Container Garden

Yes

plant-spacing

Plant Spacing

40–50 cm

planting-depth

Planting Depth

0.5–1 cm

growing-conditions

Growing Conditions

Warm climate

Coverage
Seed Count
Recommended Coverage
Seed Count
100
GTN
036000138801